Char-Broil Hickory BBQ Smoking Wood Chips 

Char-Broil Hickory BBQ Smoker Chips

Char-Broil Hickory barbecue smoker chips will give your meat a hearty smoky flavor that is strong and sweet. These chips go perfectly with beef, game and pork. They also pair perfectly with cold smoking cheese if you feel like something new and would like to make a barbeque themed Charcuterie board. You can use wood chips just like spice and combine different types to make your own unique flavour combinations.

Key Information:

• Always soak your wood chips before use
• For fast cooking foods place wood chips directly below meat
• For slow cooking meats use indirect heat, place the charcoal on one side and the wood chips on top
• Approximate weight - including packaging 730g

Useful Information: