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Mr. Fothergill's - Pumpkin Seeds - Small Sugar
Small culinary pumpkins with a high sugar content; great for pies, soups & roasting
Small Sugar is a classic culinary pumpkin variety, producing 4-6 fruits that grow between 1.5-2kg in weight. These seeds will yield small pumpkins with a high sugar content for very sweet flesh that is perfect for pies, soups & roasting.
Sow indoors between April-June or outdoors between May-June & they will typically be ready to Harvest between August-November.
Key Information:
Advice & Tips:
When to sow | Indoors: April - June Outdoors: May - June |
Where to use | Vegetable beds |
When to Harvest: | August - November |